Rías Baixas Santiago Roma Albariño. A good organoleptic balance of our grapes, destemming, pressing at low pressures, cold defoaming, controlled fermentation between 18ºC and 20ºC
COLOUR: White, clean and bright, straw with golden hues.
NOSE: Albariño purity (balsamic of laurel), slightly dry field note, subtle hint of dry and clean eucalyptus leaf, forefront of ripe apple.
MOUTH: Pleasant entrance of clean sensations, where its freshness acquires protagonism and where laurel, lemon and apple at its forefront are combined by a pleasant note of fresh herb with a measured and pleasant finish of bitterness that gives it life.
IDEAL TEMPERATURE OF CONSUMPTION: When the wine reaches its ideal consumption temperature, these marks will appear on the label.
Fruit of a careful vintage from our best grapes of old vines (average age of 40 years).
Made with Monovarietal Albariño (100%), destemmed, criomaceration (cold maceration), free-run juice must, cold deflated.
Rías Baixas Pedranai Albariño in stone barrels. It is the result of an innovative and patented product.
An ground-breaking beer from the Italian Grape Ale family, true to its style.
An ground-breaking beer from the Italian Grape Ale family, true to its style.
A wine respecting the parameters of quality of the winery, of more modern style and very competitive. Its name comes from ancestry, as the main house of the current winery was known as "La casa de Martís", a former farmhouse. Made with 100% variety of albariño grape, destemmed.
Rías Baixas Santiago Roma Albariño. A good organoleptic balance of our grapes, destemming, pressing at low pressures, controlled fermentation at18ºC.
Rías Baixas Santiago Roma Albariño. A good organoleptic balance of our grapes, destemming, pressing at low pressures, cold defoaming, controlled fermentation between 18ºC and 20ºC
